Thursday, August 17, 2006
Ever Had A Five-Way?
We have. In fact, we had one TONIGHT.
Okay, so not THAT kind of five-way, but one that will come with equal heartburn and regret in the morning. We made a five-way chili-mac for dinner.
Yes, we'll explain what that is, and thank you for asking.
There's a local greasy spoon that serves this delectable dish, and on a lark one night we decided to recreate it at home. It has since become one of our favorite last-minute meals.
Spaghetti noodles of your choice, prepared according to package directions. We typically use whole wheat, as they are a better health choice and stack up nicely against all the toppings.
Then top with your favorite chili (any kind, beans/no beans, homemade or from a can, beef or turkey, etc etc etc)
THEN, top that with:
chopped onions
shredded cheddar cheese
sour cream.
SO, you end up with spaghetti, chili, onions, cheese, and sour cream... or, in hash-slingin' chili terms, a five-way.
Eat it up!